Fecha de publicación | Título | Autor(es) |
2025 | An exploration of the motives underlying the selection of the food outlets where people purchase fresh foods in Montevideo, Uruguay | Ares, Gastón; Brunet, Gerónimo; Giménez, Ana; Vidal, Leticia |
2025 | Advertisements of ultra-processed products outside food outlets : field evidence from Montevideo, Uruguay | Ares, Gastón; Alcaire, Florencia; Brunet, Gerónimo; Otterbring, Tobias; Costa, María; Verdier, Sofía; Curutchet, María Rosa; Bonilla, Luciana; Turra, Sergio; Risso, Fernanda; Vidal, Leticia |
2024 | Acidity of persulfides and its modulation by the protein environments in sulfide quinone oxidoreductase and thiosulfate sulfurtransferase. | Benchoam, Dayana; Cuevasanta, Ernesto; Roman, Joseph V.; Banerjee, Ruma; Alvarez, Beatriz |
2024 | Graphenyldiene: a new sp2-graphene-like nanosheet | Laranjeira, José A.S.; Martins, Nicolas F.; Denis, Pablo A.; Sambrano, Julio R. |
2024 | Multifunctional Mn(I) and Re(I) tricarbonyls as prospective antiparasitic compounds: a comparative study | Gambino, Dinorah; Del Mármol, Carolina; Moreira, Rodrigo; Scalese, Gonzalo; Veiga, N.; Machado, Ignacio; Pérez Díaz, Leticia; Lima, Analía |
2024 | Determination of toxicological relevant arsenic species in urine by hydride generation microwave-induced plasma optical emission spectrometry | Pizzorno, Paulina; Falchi, Lucía; Mañay, Nelly; Pistón, Mariela; Bühl, Válery |
2024 | Análisis de muestras comerciales de malva expendidas en Uruguay | Porley, Guzmán; Migues, Ignacio; Figliolo, Rossina; Besil, María Natalia; Cesio, Verónica; Heinzen, Horacio |
2024 | Aportes al control de calidad en hierbas medicinales in natura: determinación de residuos de pesticidas y LARHD en Achyrocline spp. | Cheveste, Camila; Figliolo, Rossina; Cesio, Verónica; Heinzen, Horacio; Besil, Natalia |
2024 | Exploring the diversity of Uruguayan native flora honeys | Godoy, Ana; Bonini, Ana; Fariña, Laura; Sixto, Alexandra; Daners, Gloria; Dellacasa, Eduardo |
2024 | Validation of secondary data sources of the retail food environment in the capital of Uruguay, an emerging Latin American country | Vidal, Leticia; Alcaire, Florencia; Brunet, Gerónimo; Costa, María; Verdier, Sofía; Curutchet, María Rosa; Bonilla, Luciana; Turra, Sergio; Risso, Fernanda; Machín, Leandro; Ares, Gastón |
2024 | Calcium modulation of bacterial wilt disease on potato | Ferreira, María Virginia; Naranjo, Eber; Denis, Nicol; Cobine, Paul; De La Fuente, Leonardo; Siri, María Inés |
2024 | WEIRD and non-consensual food deserts and swamps: a scoping review of operational definitions | Ares, Gastón; Turra, Sergio; Bonilla, Luciana; Costa, María; Verdier, Sofía; Brunet, Gerónimo; Alcaire, Florencia; Curutchet, María Rosa; Vidal, Leticia |
2024 | Improving honey identification: stable isotope ratios variability of mono and polyfloral honeys from the citrus growing area of Salto/Concordia and from Uruguayan coastal areas | Bonini, Ana; Tamaño, Gabriela; Fariña, Laura; Boido, Eduardo; Dellacassa, Eduardo; Pianezze, Silvia; Perini, Matteo |
2024 | Aqueous two-phase systems based on cholinium ionic liquids for the recovery of ferulic and p-coumaric acids from rice husk hydrolysate | Xavier, Lucía; Rocha, Mauro; Pisani, Justina; Zecchi, Berta |
2024 | Exploration of moisture activated dry granulation for the development of gastroretentive tablets aided by SeDeM diagram | Origoni, María Ximena; Nardi-Ricart, Anna; Suñé-Pou, Marc; Pérez-Lozano, Pilar; Romero-Obón, Miquel; Suñé-Negre, Josep Maria; Ochoa-Andrade, Ana Teresa; García-Montoya, Encarna |
2024 | Rhodoquinone-dependent electron transport chain is essential for Caenorhabditis elegans survival in hydrogen sulfide environments | Romanelli-Cedrez, Laura; Vairoletti, Franco; Salinas, Gustavo |
2024 | Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets | Ares, Gastón; De Rosso, Sofia; Mueller, Carina; Philippe, Kaat; Pickard, Abigail; Nicklaus, Sophie; van Kleef, Ellen; Varela, Paula |
2024 | Effects of Fermentation Temperature, Drying Temperature, Caliber Size, Starter Culture, and Sodium Lactate on Listeria monocytogenes Inactivation During Salami Production | Brugnini, Giannina; Rodríguez, Jesica; Rodríguez Massobrio, Soledad; Martínez, Inés; Pelaggio, Ronny; Rufo, Caterina |
2024 | Mitigating aflatoxin B1 in high-moisture sorghum silage: Aspergillus flavus growth and aflatoxin B1 prediction. | Gonda Travieso, Mariana Lourdes; Rufo, Caterina; Gonzalez Andujar, Jose L.; Vero, Silvana |
2024 | Sugar‐conditioned honey bees can be biased towards a nectarless dioecious crop | Estravis Barcala, M. Cecilia; Palottini, Florencia; Verellen, Facundo; González, Andrés; Farina, Walter M. |
Items de ésta Colección (Ordenados por Fecha Publicación en orden Descendente): 1 al 20 de 226