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Título: | Exploring energy drink consumption in emerging adulthood in Uruguay |
Autor: | Torres, Matías Ares, Gastón Antúnez, Lucía Fernández-Theoduloz, Gabriela |
Tipo: | Artículo |
Palabras clave: | Energy drinks, Emerging adults, Young adults, Public policy, Food choice, Bebidas energéticas, Adultos emergentes, Adultos jóvenes, Políticas públicas, Elección de alimentos |
Fecha de publicación: | 2025 |
Resumen: | The rising popularity of energy drinks among adolescents and young adults has raised
concerns about their potential health and psychological effects. This study explored
energy drink consumption among emerging adults in Uruguay, a high-income country
in Latin America. A cross-sectional online survey was conducted with 321 participants
recruited via social media. The questionnaire included closed, multiple-choice, and
open-ended questions grouped into six sections: (i) self-reported consumption, (ii)
intended effects, consumption occasions, and perceived negative effects, (iii) attitudes,
(iv) strategies to discourage consumption, (v) psychological traits, and (vi) sociodemographic
information. Results showed that 85.0% of participants had consumed
energy drinks at some point in their lives, 37.4% in the past 30 days, and 17.4% had
mixed them with alcohol during that period. Logistic regression analyses revealed
significant associations (p < 0.05) between consumption and gender, activity status,
attitudes, and health/safety-related risk-taking tendency. Participants most frequently
cited energy, wakefulness, and concentration as intended effects, often linked to
demanding contexts such as studying late, working long hours, or going out at night,
suggesting that energy drinks are commonly used as coping mechanisms. Participants
suggested a range of strategies to reduce consumption, including educational
campaigns, structural changes in academic and work environments, and regulatory
measures. Overall, the findings underscore the importance of implementing
multifaceted public health strategies that address both individual motivations and
broader social and environmental influences on energy drink consumption. |
Descripción: | Manuscrito del artículo publicado |
Editorial: | Elsevier |
EN: | Food Quality and Preference, v.134, 2025 |
Citación: | Torres, M., Ares, G., Antúnez, L. y otro. Exploring energy drink consumption in emerging adulthood in Uruguay. Food Quality and Preference [en línea v.134, 2025. 38 p. |
Cobertura geográfica: | URUGUAY |
Licencia: | Licencia Creative Commons Atribución - No Comercial - Sin Derivadas (CC - By-NC-ND 4.0) |
Aparece en las colecciones: | Publicaciones académicas y científicas - Facultad de Química |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | ||
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Torres, M. Food Quality and Preference, v.134, 2025. --.pdf | 2,23 MB | Adobe PDF | Visualizar/Abrir |
Este ítem está sujeto a una licencia Creative Commons Licencia Creative Commons