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dc.contributor.authorClavijo, Felipe-
dc.contributor.authorCurland, Rebecca D.-
dc.contributor.authorCroce, Valentina-
dc.contributor.authorLapaz, María Inés-
dc.contributor.authorDill-Macky, Ruth-
dc.contributor.authorPereyra, Silvia-
dc.contributor.authorSiri, María Inés-
dc.coverage.spatialURUGUAYes
dc.date.accessioned2022-03-09T12:27:02Z-
dc.date.available2022-03-09T12:27:02Z-
dc.date.issued2022-
dc.identifier.citationClavijo, F, Curland, R, Croce, V, y otros "Genetic and phenotypic characterization of Xanthomonas species pathogenic of wheat in Uruguay" Phytopathology v. 112 [en línea] 2022. 511-520 pp.es
dc.identifier.urihttps://hdl.handle.net/20.500.12008/30983-
dc.description.abstractBacterial diseases affecting wheat production in Uruguay are an issue of growing concern yet remain largely uninvestigated in the region. Surveys of 61 wheat fields carried out from 2017 to 2019 yielded a regional collection of 63 strains identified by 16S rRNA gene analysis as Xanthomonas spp. A real-time PCR protocol using species-specific primers previously reported allowed the identification of 44 strains as X. translucens, the causal agent of bacterial leaf streak (BLS) in wheat and other cereal crops. Multilocus sequence analysis (MLSA) of four housekeeping genes (dnaK, fyuA, gyrB, and rpoD) revealed that these strains were most closely related to X. translucens pv. undulosa, the pathovar that is most commonly associated with BLS of wheat. Multilocus sequence typing (MLST) was applied to examine the genetic diversity among X. translucens strains. Strains were assigned to four different sequence types, three of which have been previously reported globally. Additionally, 17 Xanthomonas strains not belonging to X. translucens were obtained from diseased wheat leaves. Phylogenetic analysis showed that these strains are closely related to Xanthomonas prunicola, and clustered together with previously uncharacterized Xanthomonas strains isolated from wheat in Minnesota, US. In planta pathogenicity assays carried out on a BLS susceptible wheat cultivar showed that X. translucens pv. undulosa strains caused brown necrosis symptoms typical of BLS, while non-translucens Xanthomonas sp. strains elicited an atypical symptom of dry necrosis. These findings suggest that local wheat fields are affected by X. translucens pv. undulosa, and by a new wheat pathogen within the Xanthomonas genus.es
dc.description.sponsorshipAgencia Nacional de Investigación e Innovación. ANII (FCE_1_2017_1_135561)es
dc.description.sponsorshipComisión Sectorial de Investigación Científica (CSIC) (CSIC Grupos I+D_2000)es
dc.format.extent511-520 pp.es
dc.format.mimetypeapplication/pdfes
dc.language.isoenes
dc.publisherAPSes
dc.relation.isformatofPDFes
dc.relation.ispartofPhytopathology v. 112es
dc.rightsLas obras depositadas en el Repositorio se rigen por la Ordenanza de los Derechos de la Propiedad Intelectual de la Universidad de la República.(Res. Nº 91 de C.D.C. de 8/III/1994 – D.O. 7/IV/1994) y por la Ordenanza del Repositorio Abierto de la Universidad de la República (Res. Nº 16 de C.D.C. de 07/10/2014)es
dc.subject.otherBACTERIASes
dc.subject.otherXANTHOMONASes
dc.subject.otherFITOPATOLOGIAes
dc.titleGenetic and phenotypic characterization of Xanthomonas species pathogenic of wheat in Uruguayes
dc.typeArtículoes
dc.contributor.filiacionClavijo Felipe. Universidad de la República (Uruguay). Facultad de Química. Departamento de Biociencias. Laboratorio de Microbiología Molecular-
dc.contributor.filiacionCurland Rebecca D. University of Minnesota (Estados Unidos). Department of Plant Pathology-
dc.contributor.filiacionCroce Valentina. Universidad de la República (Uruguay). Facultad de Química. Departamento de Biociencias. Laboratorio de Microbiología Molecular-
dc.contributor.filiacionLapaz María Inés. Universidad de la República (Uruguay). Facultad de Química. Departamento de Biociencias. Laboratorio de Microbiología Molecular-
dc.contributor.filiacionDill-Macky Ruth. University of Minnesota (Estados Unidos). Department of Plant Pathology-
dc.contributor.filiacionPereyra Silvia. Instituto Nacional de Investigación Agropecuaria (Uruguay). La Estanzuela-
dc.contributor.filiacionSiri María Inés,. Universidad de la República (Uruguay). Facultad de Química. Departamento de Biociencias. Laboratorio de Microbiología Molecular-
dc.rights.licenceLicencia Creative Commons Atribución - No Comercial - Sin Derivadas (CC - By-NC-ND 4.0)es
dc.identifier.doi10.1094/PHYTO-06-21-0231-R-
Aparece en las colecciones: Publicaciones académicas y científicas - Facultad de Química

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