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Items de ésta Colección (Ordenados por Fecha Publicación en orden Descendente): 61 al 80 de 296

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Fecha de publicaciónTítuloAutor(es)
2025Microbial communities from distinct Vitis species shape volatile profiles of fermenting juices while preserving varietal typicityRaymond Eder, María Laura; Fariña, Laura; Carrau, Francisco; Rosa, Alberto Luis
2025Procesos de oxidación avanzada como estrategia para la eliminación de pesticidas obsoletos : imidacloprid como caso de estudioPereira, Maytena; Archondo, Lucas; Rodríguez, Juan; Cesio, Verónica; Heinzen, Horacio; De León, Andrea; Besil, Natalia
2025Safeguarding health in bilateral investment treaties : the Uruguayan experienceAres, Gastón; Brunet, Gerónimo; Patay, Dori; Thow, Anne-Marie
2025A qualitative exploration of barriers and facilitators to fruit and vegetable consumption among Uruguayan adults using the social ecological modelMachín, Leandro; Girona, Alejandra; Salgado, Silvina; Marrero, Cecilia; Giménez, Ana; Curutchet, María Rosa; Ares, Gastón
2025First-principles investigation of metallic Zr2Se2C nanosheets with high potential for Li-ion battery anodesMartins, Nicolás F.; Gonzalo, Fredy Mamani; Laranjeira, José A.S.; Rivera, Victor J. R.; Denis, Pablo A.; Sambrano, Julio R.
2024Aroma features of Hanseniaspora vineae Hv205 wines in sequential and co-inoculation strategiesGallo, Adelaide; Paolini, Mauro; Cappello, Nicola; Guzzon, Raffaele; Carrau, Francisco; Schneider, Rémi; Larcher, Roberto
2024Morphoanatomy and histochemistry of Baccharis palustris: insights into a highly endangered endemic species from Southeastern AmericaMercado, María Inés; Albornoz, Patricia Liliana; Ruiz, Ana Inés; Guantay, María Eugenia; Rodríguez Rego, Cecilia; Catalán, César Atilio Nazareno; González, Héctor Andrés; Dellacassa, Eduardo; Minteguiaga, Manuel
2024Fat profiles of milk and butter obtained from different dairy systems (high and low pasture) and seasons (spring and fall) : focus on healthy fatty acids and technological properties of butterGrille, Lucía; Vieitez, Ignacio; Garay, Andrea; Romero, Melissa; Jorcín, Santiago; Krall, Esteban; Méndez, Maria Noel; Irigaray, Bruno; Bejarano, Edinson; López Pedemonte, Tomás
2024Improving honey identification: stable isotope ratios variability of mono and polyfloral honeys from the citrus growing area of Salto/Concordia and from Uruguayan coastal areasBonini, Ana; Tamaño, Gabriela; Fariña, Laura; Boido, Eduardo; Dellacassa, Eduardo; Pianezze, Silvia; Perini, Matteo
2024Enhancing biological control of postharvest green mold in lemons: synergistic efficacy of native yeasts with diverse mechanisms of actionPereyra, Martina María; Díaz, Mariana Andrea; Vero, Silvana; Dib, Julián Rafael
2024WEIRD and non-consensual food deserts and swamps: a scoping review of operational definitionsAres, Gastón; Turra, Sergio; Bonilla, Luciana; Costa, María; Verdier, Sofía; Brunet, Gerónimo; Alcaire, Florencia; Curutchet, María Rosa; Vidal, Leticia
2024Effects of front-of-package nutrition labelling systems on objective understanding and purchase intention in Panama: results from a multi-arm parallel-group randomised controlled trialda Silva Gomes, Fabio; Ríos Castillo, Israel; Leal Correa, Leon Ramon; Cruzado, Bethy; Ares, Gastón; Urquizar Rojas, Carlos Felipe; González Madden, Elka; Victoria, Jorge
2024Mitigating aflatoxin B1 in high-moisture sorghum silage: Aspergillus flavus growth and aflatoxin B1 prediction.Gonda Travieso, Mariana Lourdes; Rufo, Caterina; Gonzalez Andujar, Jose L.; Vero, Silvana
2024Characteristics of digital marketing of food outlets selling prepared foods: analysis of Instagram postsMachín, Leonardo; Gugliucci, Vanessa; Natero, Virginia; Alcaire, Florencia; de León, Carolina; Otterbring, Tobias; Ares, Gastón
2024Unveiling a new 2D semiconductor: biphenylene-based InNLaranjeira, José A.S.; Martins, Nicolas F.; Denis, Pablo A.; Sambrano, Julio R.
2024Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable dietsAres, Gastón; De Rosso, Sofia; Mueller, Carina; Philippe, Kaat; Pickard, Abigail; Nicklaus, Sophie; van Kleef, Ellen; Varela, Paula
2024Bioinorganic chemistry of copper: from biochemistry to pharmacologyDa Costa Ferreira, Ana Maria; Hureau, Christelle; Facchin, Gianella
2024Implementación de una plataforma educativa virtual para la evaluación formativaMena, Marcela; Amaya, Alejandro; Gómez- Sena, Leonel
2024Magnetocaloric efficiency tuning through solvent-triggered 3D to 2D interconversion in holmium(III)-based dynamic MOFsEl Alouani Dahmouni, Nadia; Orts-Arroyo, Marta; Sanchis-Perucho, Adrián; Moliner, Nicolás; Mayans, Júlia; Pacheco, Mario; Castro, Isabel; De Munno, Giovanni; Marino, Nadia; Ruiz-García, Rafael; Martínez-Lillo, José
2024Acidity of persulfides and its modulation by the protein environments in sulfide quinone oxidoreductase and thiosulfate sulfurtransferase.Benchoam, Dayana; Cuevasanta, Ernesto; Roman, Joseph V.; Banerjee, Ruma; Alvarez, Beatriz
Items de ésta Colección (Ordenados por Fecha Publicación en orden Descendente): 61 al 80 de 296
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