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| Título: | Dietary acid load and risk of gastric cancer: a case-control study |
| Autor: | Ronco, A. L. Martínez-López, W. Calderón, J. M. Mendoza, B. Storz, M. A. |
| Tipo: | Artículo |
| Palabras clave: | Dietary acid load, Epidemiology, Gastric cancer, NEAP, PRAL |
| Descriptores: | NEOPLASIAS GÁSTRICAS, DETERMINACIÓN DE LA ACIDEZ GÁSTRICA, EPIDEMIOLOGÍA |
| Fecha de publicación: | 2022 |
| Resumen: | Gastric cancer (GC) is one of the most common causes of cancer deaths globally1. GC represents a clinically and biologically heterogeneous group of malignancies with an incidence varying substantially across different world regions and among various ethnic groups1,2. Recent studies indicated an up to 20-fold variation in risk between low-risk populations (particularly in North America and some African regions) and high-risk areas (which include Eastern Asia, Eastern Europe as well as Central and South America)2,3. |
| Editorial: | Verduci International |
| EN: | World Cancer Research Journal. 2022;9 |
| Citación: | Ronco A, Martínez-López W, Calderón J y otros. Dietary acid load and risk of gastric cancer: a case-control study. World Cancer Research Journal [en línea]. 2022;9. 10 p. |
| Licencia: | Licencia Creative Commons Atribución - No Comercial - Compartir Igual (CC - By-NC-SA 4.0) |
| Aparece en las colecciones: | Publicaciones Académicas y Científicas - Facultad de Medicina |
Ficheros en este ítem:
| Fichero | Descripción | Tamaño | Formato | ||
|---|---|---|---|---|---|
| Dietary acid load and risk of gastric cancer.pdf | Dietary acid load and risk of gastric cancer | 5,74 MB | Adobe PDF | Visualizar/Abrir |
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