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Campo DC | Valor | Lengua/Idioma |
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dc.contributor.author | Windsor, Fredric M. | - |
dc.contributor.author | Armenteras, Dolors | - |
dc.contributor.author | Fort, Hugo | - |
dc.date.accessioned | 2023-08-02T17:19:20Z | - |
dc.date.available | 2023-08-02T17:19:20Z | - |
dc.date.issued | 2022 | - |
dc.identifier.citation | Windsor, F, Armenteras, D y Fort, H. [y otros autores]. "Network science: applications for sustainable agroecosystems and food security". Perspectives in Ecology and Conservation. [en línea] 2022, 20(2):79-90. 12 h. DOI: 10.1016/j.pecon.2022.03.001 | es |
dc.identifier.issn | 2530-0644 | - |
dc.identifier.uri | https://hdl.handle.net/20.500.12008/38882 | - |
dc.description | Artículo realizado por más de veinticinco autores. | es |
dc.description.abstract | The global challenge of feeding two billion more people by 2050, using more sustainable agricultural practices whilst dealing with uncertainties associated with environmental change, requires a transformation of food systems. We present a new perspective for how advances in network science can provide novel ways to better understand, harness, and restore multiple ecological processes in agricultural environments. We describe: (i) a network-focused framework for managing agro-ecosystems that accounts for the multiple interactions between biodiversity and associated ecosystem services; (ii) guidance for incorporating socio-economic factors into ecological networks; and (iii) the potential to upscale network methods to inform efforts to build resilience, including global food-supply chains. In doing so we aim to facilitate the application of network science as a systems-based way to tackle the challenges of securing an equitable distribution of food. | es |
dc.format.extent | 12 h. | es |
dc.format.mimetype | application/pdf | es |
dc.language.iso | en_US | es |
dc.publisher | Elsevier B.V. | es |
dc.relation.ispartof | Perspectives in Ecology and Conservation, 2022, 20(2):79-90. | es |
dc.rights | Las obras depositadas en el Repositorio se rigen por la Ordenanza de los Derechos de la Propiedad Intelectual de la Universidad de la República.(Res. Nº 91 de C.D.C. de 8/III/1994 – D.O. 7/IV/1994) y por la Ordenanza del Repositorio Abierto de la Universidad de la República (Res. Nº 16 de C.D.C. de 07/10/2014) | es |
dc.subject | Agriculture | es |
dc.subject | Biodiversity | es |
dc.subject | Ecological networks | es |
dc.subject | Crops | es |
dc.subject | Food production | es |
dc.subject | Resilience | es |
dc.title | Network science: applications for sustainable agroecosystems and food security | es |
dc.type | Artículo | es |
dc.contributor.filiacion | Windsor Fredric M. | - |
dc.contributor.filiacion | Armenteras Dolors | - |
dc.contributor.filiacion | Fort Hugo, Universidad de la República (Uruguay). Facultad de Ciencias. Instituto de Física. | - |
dc.rights.licence | Licencia Creative Commons Atribución (CC - By 4.0) | es |
dc.identifier.doi | 10.1016/j.pecon.2022.03.001 | - |
Aparece en las colecciones: | Publicaciones académicas y científicas - Facultad de Ciencias |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | ||
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101016jpecon202203001.pdf | 2,01 MB | Adobe PDF | Visualizar/Abrir |
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