Listar por Autor López Pedemonte, Tomás
Mostrando resultados 1 a 2 de 2
| Fecha de publicación | Título | Autor(es) |
| 2024 | Fat profiles of milk and butter obtained from different dairy systems (high and low pasture) and seasons (spring and fall) : focus on healthy fatty acids and technological properties of butter | Grille, Lucía; Vieitez, Ignacio; Garay, Andrea; Romero, Melissa; Jorcín, Santiago; Krall, Esteban; Méndez, Maria Noel; Irigaray, Bruno; Bejarano, Edinson; López Pedemonte, Tomás |
| 2022 | Functionality of glycomacropeptide glycated with lactose and maltodextrin | Keel Morgan, Karen; Harte, Federico M.; Berbejillo Gerschenovich, Julio Pablo; López Pedemonte, Tomás |
